The asf.co.nz Site Profile on NZS.com contains business information for ASL Processing Ltd as well as technical information, Kiwi Status and NZS.com Directory Details relating to the asf.co.nz website.

Kiwi Status   asf.co.nz Kiwi Status
Thumbnail for asf.co.nz
Business Details

Your business? Update now by claiming asf.co.nz and entering your business details, a comprehensive marketing description, links to your website as well as social networking links and more...


NZS.com Category: Food Services » Food Suppliers http://www.asf.co.nz


Technical Details
Title: Aotearoa Seafoods Limited, Marlborough :: The New Zealand Seafood Experience Platform: Microsoft-IIS/6.0 IP Address: 202.174.112.24 WHOIS: View the asf.co.nz WHOIS information.

ASL Processing Ltd
+64-3-578 2069
Physical Address
16 Bristol Street, Riverlands, Blenheim 7274
PO Box Address
P O Box 762, Blenheim, Blenheim 7240

Marlborough Seafoods Ltd cultivates, harvests, processes, and exports mussels


Business data here is provided by Kompass, for a full profile of this company learn more or claim this website directly through NZS.com to adjust your details and add further marketing content.

NZS.com Directory Listings
  • asf.co.nz Kiwi Status
    Aotearoa Seafoods   (http://www.asf.co.nz)

    Involved in the cultivation, processing, marketing and sale of New Zealand Greenshell Mussels, a succulent, sophisticated and tasty yet simple seafood.


    Category: Business » Business Services » Food Services » Food Suppliers

    The NZS.com New Zealand Food Suppliers directory contains 361 listings including the Aotearoa Seafoods website listing and a list of Food, Supplier, Suppliers, Wholesale, Wholesalers, Restaurant, Organic and Beverage NZ websites.


    Region: Marlborough » Blenheim

    The NZS.com Blenheim,New Zealand directory contains 366 listings including the Aotearoa Seafoods website listing and a list of Marlborough, Blenheim, Business, Computers, Education, Entertainment, Government and Media NZ websites.


Featured
asf.co.nz Site Profile