The home of Italian food and culture, providing 'Chef at Home' service, food consultancy, cooking school and listing upcoming Italian events.
Alison has achieved legendary status for her nationwide televised cooking programmes, popular cookbooks, columns in both magazines and newspapers, and cooking demonstrations. Her cooking style focuses on everyday food, encouraging cooks at home to make tasty and interesting meals that are both nutritious and economical.
As Kiwis we love fresh, local cuisine. Learn more about our most famous NZ cooks, find out what makes our cooking special and try your hand at creating delicious meals with a New Zealand cooking class.
Learn to barbecue better with Raymond's BBQ Gourmet cooking classes, shop for BBQ seasonings or look at a range of recipes for barbeques in New Zealand.
The Cookhouse is owned by Graham Brown and provides cooking classes, and food and wine tours in Canterbury.
Take part in a cooking class, learning to create cafe style food at home, slow cooking, Sicilian style cooking, Spanish cooking and more.
An online store catering to all your cooking equipment needs, as well as offering cooking classes.
SKY's Food Television channel offers a wide variety of cooking shows, including From Martha's Kitchen, Back to Bascis with Nick Nairn and 30 Minute Meals. Featured recipes are published on the site.
A boutique hotel with fine dining restaurant and woodland gardens. Situated 30 minutes south of Dunedin City Airport, the hotel is a popular stop for travellers exploring the Southern Scenic Route. They also offer cooking classes.
If food is a career, or simply a passion, the New Zealand School of Food and Wine is where great cooking can begin. Experience modern New Zealand Cuisine at Hay's Restaurant.
Learn how to cook healthy food with a qualified practitioner of natural medicine, in Greendale, Canterbury.
A store suppling homeware, with locations in Auckland, Wellington and Christchurch. They specialise in kitchenware and linen, and also offer cooking classes.
A site which is useful for cooks of all ages, a place where you can find inspiring, well-tested recipes, a source of current food news and views and travels for the armchair reader, and a ready-reference covering tips and techniques, tricky words, equipment advice and ingredient information.
Julie Le Clerc is an imaginative chef, cookbook author, food and travel writer and food stylist. Julie works internationally from her base in Auckland.
Katherine Mowbray gives you the chance to become an artisan home cheesemaker and experience the ageless craft of making cheese. A unique opportunity to learn the craft of cheesemaking at workshops and courses in Auckland, Wellington and Christchurch.
Queenstown's first cooking school with courses to entice both local and international foodies.
A cooking school in Auckland, providing state-of-the-art equipment and contemporary classes that are dynamic and full of fun.
Offer fast access to baking information, opportunities and research. You can also email them with industry related queries, order books and newsletters, or use their reference library.
An organic cooking school in Christchurch, showing you how to prepare food that is a gourmet delight and a healthy option for you and for the planet.
Have you ever wanted an adventure with food? Join Peta Mathias on a journey that will tease, tempt and tantalise your taste buds.
A cooking course catering for small groups of 4 to 6 people, where you will learn to cook with traditional spices to make authentic Sri Lankan dishes.
A fully licensed restaurant, situated in the internationally recognised Paihia Beach Resort and Spa, at Ti Bay in Northland. They also offer cooking classes and hospitality consultation services.
A beginners recipe site where users can submit their own recipes, and help new cooks out.
With a passion for catering, Ruth Pretty caters for many different events and functions, for private individuals, business, professional or government organisations. She also runs a weekend cooking school.
Simon Gault loves food and cooking, and shares his love of cuisine on his site. The site features selected recipes, information on ingredients and cooking utensils, reviews of his favourite restaurants and an online shop where you can buy his cookbook and other kitchen goodies.
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